Starting today (8th June) Drs Chris and Xand from Operation Ouch have a brand new TV show! It's called "Do Try This at Home" and is on every day at 9.05 on CBBC or catch it in your own time on iPlayer.
As an extension to the above experiment, you could think about different types of chocolate (white, milk and dark) and if they melt at different rates. If they do melt differently, why do you think this is? Would looking at the ingredients give you a clue?
Food Technology. Our food tech unit this term should be making flatbreads and healthy toppings. I have posted a simple flatbread recipe for you to try. Make sure you do this only with adult supervision. Toppings could include soft cheese mixed with herbs; peach slices with honey and yoghurt, hummus and grated carrot or something of your own creation. Just remember to keep it balanced and healthy. The bread is the carbohydrate element. The toppings should provide the protein and fibre. Send us your pictures!
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